Introducing the FFF 2024 Cooking winners

Huge congratulations to the For Fun Festival Cooking Category winners! Out of countless delicious entries, the top 50 recipes were chosen by chef Ju Lima for a special feature in the For Fun Festival cookbook, which is coming soon to Amazon! Each winner will receive an exclusive edition of the cookbook, with the profits will support a charitable cause. A big round of applause for our top 3 winners: 1st Place: Lobna Majjedi EP Boukhris from TP in Greece, 2nd Place: Cernei Ecaterina from TP in Romania and 3rd Place: Teona Tsaava from TP in Georgia. Thank you to everyone who participated—you’re bringing incredible flavor and joy to kitchens everywhere! Stay tuned for the next category!

Presenting the Top 50 recipes of the For Fun Festival Cooking Category!

We’re thrilled to unveil the top 50 recipes that will be featured in the upcoming For Fun Festival Cookbook, available soon on Amazon! These exceptional recipes, chosen by Chef Ju Lima, represent the passion and talent of our global community. Each recipe brings a unique taste of home, and the profits of the cookbook will directly support charitable initiatives.

Author´s name - country	Recipe
Lobna Majjedi EP Boukhris - TP in Greece	Tunisian Stuffed Peppers
Cernei Ecaterina - TP in Romania	Pumpkin Soup
Teona Tsaava - TP in Georgia	Honey Cake
Oleksandra Shpak - TP in Lithuania	Cheesecake
Annechile Sagayno Mogan - TP in Germany	Ube Pandesal
Monika Cieslinska - TP in Greece	Stir-Fried Chicken
Rigel D. J. D'Ambrosi Ojeda - TP in Colombia	Fettucine Carbonara
Magdalena Malgorzata Szryt - TP in Greece	Pumpkin Orzo and Mushroom Bowl
Hitiksha Akshaykumar Darji - TP in Canada	Red Sauce Masala Pasta
Camilo A. C. Benavides - TP in Colombia	Seafood Risotto
Sunidhi Jain - TP in Canada	Spinach Rice
Tuba Karlik - TP in Greece	Tiramisu
Lorena Roca Romero - TP in Spain	Carrot Cake
Jasmine Chapple - TP USA	Hot Honey Pineapple Chicken-Fried Lamb Chops
Marina P. Valglazerskaya - TP in Greece	Fried Spring Rolls
Derrick Alfonso - TP in India	Cheesy Garlic Toast
Pedro Lestinge Maciel - TP in Brazil	Caponata Sfiha
Richa Khurana - TP in India	Baklava
Selvia Darmayanti - TP in Greece	Chicken Satay
G´Maan Ashe Hodges - TP USA	Steak, Shrimp, and Broccoli Loaded Potatoes
Maruska Bishop - TP in Portugal	Pumpkin and Bacon Risotto
Andrea Naranjo Farfán - TP in Colombia	Rosemary Butter Beef Tenderloin
Ever A. C. Martinez - TP in Colombia	Coconut Pudding
Artur Samkov - TP in Poland	Ukrainian Potato and Meat Pancakes
Ester Julão Freire - TP in Brazil	Milk Flan
Oufaa Ajaha Lamkharbech - TP in France	Moroccan Pancakes
Gabriel Gouveia - TP in Brazil	French Stroganoff
Novi Rezeki - TP in Peru	Sticky Chicken
Wilda Norma Yunita - TP in Malaysia	Fried Rice
Laura Torrero Álvarez - TP in Spain	Pork Rice
Ilaria Bighi - TP in Spain	Pumpkin Spaetzle
Deana Marrie Dixon - TP USA	Fantabolous Southern Baked Mac and Cheese
Shiksha jaiswal - TP in Canada	Indian Street - Style Bread Pakora
Daniel León Quiroga - TP in Colombia	Colombian Chicken and Potato Soup/Ajiaco
Janice Antonio - TP in Philippines	Lumpiang Shanghai
Andrea Isabel Peña Rojas - TP in Peru	Chicken in Spicy Sauce/Ají de Gallina
Salome Jorbenadze - TP in Georgia	Adjarian Cheese Bread
Jonas Vitale Cruz - TP in Brazil	Water Farofa
Adriana da Silva Simplicio - TP in Brazil	Pasta with Chicken and Bacon
Staci Lindsay - TP USA	Chicken Pie
Melissa Malwitz - TP USA	Dubai Chocolate Bar
Jiyoung Kim - TP in Thailand	Kyeran-pang, Egg Bread
Ragini Nanhkoesingh - TP in Suriname	Persian Omelette
Mireia Zacarias Oliete - TP in Spain	Panellets
Raluca-Maria Vescan - TP in Romania	Zucchini Pasta
Adrian David - TP in Philippines	Sinigang Paella
Masayuki Yuki - TP in Peru	Pasta with Tuna and Fried Egg
Charu Malhotra - TP in India	Sheer Khurma
Yesenia Barajas Moreno - TP in Colombia	Fish Ceviche
Ivan Gomez - TP in Colombia	Barbecue

Cook. Create. Compete. Celebrate!

Introducing: Cooking category

We’re thrilled to introduce the newest category in the For Fun Festival: Cooking! Food has always been a joyful and powerful way to connect people, and cooking is a universal language that transcends borders. This year, you have a unique opportunity to showcase your culinary skills and be featured in an official cookbook that will be available on Amazon. Ready to have your recipe published and share your passion with the world?

Firing up the fun with our Cooking ambassador

This year, we’re excited to introduce Arthur Paek as our For Fun Festival Cooking Ambassador. Arthur is a Gen Z content creator who has gained popularity on TikTok by sharing easy cooking recipes and other food-related content. He has more than 2.3 million followers on TikTok.

Get ready with your best recipe

Chef Ju Lima joins the For Fun Festival – Cooking category’s special jury, responsible for choosing the top 50 recipes to be featured in the special For Fun Festival cookbook to be published after the contest. Chef Ju Lima studied at the Instituto Gastronomico das Americas (IGA) and later moved to France to study at Le Cordon Bleu de Paris, the world's most renowned French culinary school. She completed the comprehensive “Le Grand Diplome” course, earning honors in several levels and distinguishing herself from other students.

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